I am looking back over another week. I wish I could say I am farther along than I am, but I have to remember my ultimate goal is long term and not immediate (although immediate would be very nice). My scale was bouncing around the 216lbs – 217lbs mark. Starting out five weeks ago at 230+lbs, I am down at least 14. Just about 3 lbs a week. If I keep up 2 lbs a week or 8 lbs a month, that will have me arriving at my goal of 178lbs sometime around June or July. It is worth the battle.
This week more than others I found myself focusing on the things I shouldn’t have, like excessive beer, chips and salsa, lots of bread, diet pop, quick easy food. The interesting thing about it, was I wasn’t craving them, I was just aware of the fact that I should be careful of them. My wife made split pea soup, and my son made refried pinto beans (without refrying them). These were both very good, but I recognized from SouthBeach, that the cooking process would send it right to the blood stream as they are easy to digest. I have figured out how to use spices like fresh Rosemary, Basil, etc…. and various peppers, to make vegetables and other foods taste great. The biggest challenge for me is making the time to eat healthy. I would much rather do something quick and easy, or eat a candy bar instead of nuts or a cheese stick. So I have to think ahead. I have to make my salad for lunch when I make breakfast. I’d rather not, but as I get into the habit, it is becoming easier.
The other habit that is becoming easier is that of getting exercise. I have been getting to the gym around 5:30am and actually have started enjoying it. I can watch the news, listen to music, and when I get home, I feel good about myself and what I am doing. I am averaging 5 days a week, and lifting weights on three of those days. So maybe part of my slow weight loss is due to the fact that I am adding muscle while losing fat.
I am still pudgy around the middle, saggy in other areas, but I did notice, the love handles are much smaller. I may start taking pictures again like I did a few years back when I started this blog, as a way of showing myself the visible progress I am making. The hard part is that the changes never happen as quickly as I would like. Here is to continuing the Battle, despite its slow pace. Good luck to you.












Now that I am trying to be more healthy by doing some exercising I find myself jumping into my car to figure out how far I went. My problem is a lot of my walking or jogging takes place on trails my car can't go. I also find that driving my car around to log mileage is not as practical with gas up above $3.35 a gallon. So leave it to Google to use add a feature to their map program and create a
I said I would report back regarding my success or failure related to my meeting and the navigation of the dieting nightmare. As I anticipated the room was ripe with temptation. The muffins, the Snickers Bars, Peanut Butter Cups, Pepsi, 7up. To make it worse the bottled water that was present a month ago was completely missing, luckily I had brought in a big bottle of water with me. Bringing a few of my own snacks was a great idea, but the meeting was so slow moving that the snacks were gone before I knew it. I was able to avoid the candy bowls and the Muffins for breakfast. As lunch approached I didn't know what to expect, and as we were told lunch had arrived we were greeted with boxes of Pizza. If you know me you know Pizza is my weakness. I looked to see if a salad was coming and sure enough there was one. Lettuce, croutons, and cheese. No chicken or tomatoes are anything that would be filling. As I ate the salad I realized it would not be enough to fill me. I decided to scrap the cheese and veggies off of a slice of pizza and leave the crust behind. Finally the meeting ended and we were off for drinks. I had planned on drinking a few glasses of wine, but I gave in to a few beers instead. It was worth it. As I headed home I thought, I made it, I navigated the maze called a work meeting. Pulling up to the house I was hungry, and there was no quick fix in sight. And then I saw it. Cheese and chips, an old favorite. And in a moment of weakness I blew it, I made a plate of Nacho's and consumed the calories I was trying to avoid.
Today I will need to put all of my tricks to overcoming obstacles to work. Once a month all of the facility managers come together for a regional meeting. Looking at the tables you find a dieters, or healthy person's nightmare. Walking in I will find the morning fare of Costco Muffins - High in Carbs, Fat, Calories, etc... On the tables will be every kind of candy I crave. The cooler will be packed with soft drinks. Lunch will be provided and is out of my control to determine what is purchased. Following work we usually head out to the local bar to unwind, catch up, and debrief over a few stiff drinks. So how can a person navigate?



